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Four Seasons Hotel Singapore
Four Seasons Hotel Singapore
Four Seasons Hotel Singapore
Four Seasons Hotel Singapore
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Welcome to Gourmet To Go
by Four Seasons Hotel Singapore

Self-Pickup, Drive-Through Collection and Delivery Available

Enjoy award-winning cuisine in the comfort of home

Four Seasons Hotel Singapore

Lunar New Year Takeaways

Pre-order now with code 'LNY10' to enjoy 10% off Early Bird Special on your order, valid till 25 January 2021 or while stock last.

Lunar New Year Takeaways

Pre-order now with code 'LNY10' to enjoy 10% off Early Bird Special on your order, valid till 25 January 2021 or while stock last.

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Enjoy $10 off with your UOB Card!

Enjoy $10 off with your UOB Card!

Valid on all orders with a min. $80 spend from entire menu, for orders fulfilled from now till 15 Feb 2021.

Simply apply the promo code 'ODDLEUOB' upon checkout. Limited redemptions available.

Lunar New Year Takeaways

Lunar New Year Takeaways

Jiang-Nan Chun presents a range of handcrafted sweet and savoury Lunar New Year delights, perfect for family celebrations or festive gifting. Pre-order now with code 'LNY10' to enjoy 10% off Early Bird Special on your order, valid till 25 January 2021 or while stock last.

As all food and patisseries are freshly prepared upon order, please place orders at least 48 hours before your preferred collection time.

For orders and enquiries: call 6831 7253 or email [email protected]

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SELF-COLLECTION

Self-collection is available at Festive Desk (Lobby Level). Or let us know upon check-out if you prefer to stay in the comfort of your car with drive-through collection at the porte cochère.

Available daily from 11.00am to 7.00pm.

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DELIVERY

Delivery charge of $58 will apply, with minimum purchase of $50.

Available daily from 11.00am to 5.00pm.

Lunar New Year Takeaways

Pre-order now with code 'LNY10' to enjoy 10% off Early Bird Special on your order, valid till 25 January 2021 or while stock last.

As all food and patisseries are freshly prepared upon order, please place orders at least 48 hours before your preferred collection time.

For orders and enquiries: call 6831 7253 or email [email protected]

Cakes, Tarts and Scones

Crafted by Executive Pastry Chef Audrey Yee. As all cakes and tarts are freshly baked to order, please place orders at least 24 hours before your preferred collection time.

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